The Skinless & Seedless

Pasta Sauce

 
 


Dr. Steven Gundry

 Dr. Steven Gundry, an American doctor and author of New York Times best-selling book "The Plant Paradox Quick And Easy/ The 30-Day Plan to Lose Weight, Feel Great, and Live Lectin-Free" recommends Testa's Pasta Sauces as a healthy choice for a clean diet!

Gundry Sauce Instagram.png
 

10 REASONS

WHY TESTA'S SAUCES ARE 

#1  IN QUALITY AND VALUE 

 
  1. Family History

  2. 100% Natural Tomatoes

  3. Skinless & Seedless

  4. High Quality Ingredients

  5. Low in Sodium

  6. Consistency in Quality

  7. No Preservatives or Additives

  8. Low in Fat

  9. Lectin-Free

  10. Kids Love It

 

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Testimonials

 

“Their a la Vodka Sauce is top-notch I didn't even know sauce could go so good with my lentil pasta this is the go-to sauce I can't wait to try the rest of their sauces.”

— Noa Setzer

“I love Testa’s Pasta Sauce!! It's literally the only sauce I can eat since it is skinless & seedless and I suffer from diverticulitis.”

— Veronica Kaczynski

“Usually, when I eat sauce I get really bad heartburn. Eating Testas I didn't get it at all!! I don't know if it's because they use all-natural ingredients or what but I won’t be using any other sauce from now on.”

— Avery Phillips